CiggieStardust (@canoodle) • Hey
Lens like no one is looking
Publications
- ok
- 886
- I just minted https://lenster.xyz/u/canoodle.lens #lens
- redbull doodle art
- An artist’s real skill is manipulating chaos
- Metamask to introduce new feature to aware users about scams 🔴🔴🔴 be alert
- What’s your favourite ai movie? I will start with this
- Instead of wishing technology to slow down for the people left behind, why not extend a hand to help them catch up instead? #ai #heretostay
- Cheat sheet to staying cool:
15 - 25 yo: Loud and Rebellious
25 - 35 yo: Silent and Brooding
35 - 45 yo: DGAF
45 - 85 yo: Gardening
- Cool story, Robin
- The real reason why A.I. exists https://youtube.com/shorts/7SLOv2dvhYY?feature=share
[Arnold Schwarzenegger Used To Sing In The Hills of Austria!](https://www.youtube.com/shorts/7SLOv2dvhYY)
Arnold Schwarzenegger sings in AustriaVoice by @JoeGaudet For more vids, please follow BrianMonarch on insta :)For parody use only.
- I am surprised #AI is not one of the trending topics in here
- Oh dear, I have so few friends I can only form a Lens Semi Circle. I will make more effort…
- Does anyone know how I can close this tab on mobile?
- Balenciaga Pope: Book of Genesis
- #truth
- Made by CiggieStardust
- Made by CiggieStardust
- Made by CiggieStardust
- Made by CiggieStardust
- Made by CiggieStardust
- Made by CiggieStardust
- Such a powerful and simple concept for protest.
Imagine if 100,000 people shoot the same image, and share on their socials...
What will you show your middle finger to, today?
https://middlefinger.avantarte.com/
- Lfgroooooowwwwwwww
Credit @pedrovilela.lens
- Remember to be kind today
- #Yasai Itame Recipe
**Ingredients**
1 Tbsp vegetable oil
1/4 tsp garlic, minced
1/4 tsp ginger, minced
5 oz (150g) pork, thinly sliced and cut small
7oz (200g) cabbage
4oz (120g) bean sprouts
1/2 carrot
1/2 onion
1/2 green pepper
1/4 -1/2 tsp saltpepper
2 tsp soy sauce
**Instructions**
Cut cabbage into 2" squares, and cut carrot, onion, and green pepper into thin slices.Put oil, garlic, and ginger in a wok, and heat at medium heat. After the wok is hot, add pork and fry for a couple of minutes, stirring until brown.Add vegetables, turn to high heat, and cook stirring constantly until vegetables wilt (but do not over cook).Add salt, pepper, soy sauce to taste, mix, and remove from heat to serve.